Osteria
Restaurant
Rooted in the South side of the Alps, the cuisine is based on tradition and evolves every day by using the best ingredients of the region. Respecting the seasons imposes a spontaneity that nourishes creativity and leads to the essential in the plate. Collaborating directly with producers and craftspeople guarantees the products of impeccable freshness. A gourmet spirit and generosity are the hallmarks of our dining experience.
The Café
A coffee in the old osteria, a tea in the scent garden, a lemonade and a slice of pie on the terrace after a hike... refreshments are available all day, a great opportunity to relax and enjoy each other's company!
-The menu is served in the evening and on Sundays for lunch
-At lunchtime, from Wednesday to Saturday, we offer various seasonal proposals
-For any allergies or intolerances, please kindly report it when placing the order.
-Our staff remains available to indicate the allergens present in the dishes.
-On request we can offer you vegan proposals
Prices are in Swiss Francs, VAT included
-Meat origin: Ticino / CH
Opening time
Wednesday - Sunday:
Lunch: 12:00 - 14:00
Monday and Tuesday:
Closed (Half-board service for hotel guests only from 18:30)